Deep ruby color. Aromas of toasty black raspberry pie follow through on a round, supple entry to a dryish medium body with very good balance and light elegant depth. Finishes with a drying, powdery tannin fade. A very nice table wine. (tasted on Mar-18-2010)
Aromas of toasty blackberry pie crust and toffee follow through on a round, juicy entry to a dry-yet-fruity medium body with good depth and balance. Finishes with roasted nut, roasted pepper, and delicate spice nuances and soft tannins. (tasted on Mar-18-2010)